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Saffron Macoritti

Crunchy Macoritti with saffron flavour. Accompanies dishes or simply as a tasty snack. Weight: 150g

Pan saffron sweet in veal

Artisan product cooked naturally in a pot at low temperature. Internal visual presence of saffron stigmas. The production technique allows a period of two months. The fresh product is currently being produced (fermentation - cooking - rest - packaging). Delivery is within 15 working days. Weight: 100g

Saffron beer

The world's first honey made in Italy with Aurumjulii honey and saffron. Born from the waters of the Piave River at over 1000mt and combined with saffron from the springs of Livenza. Intense golden colour with well defined saffron fragrances. - Pils style - Alcohol content 6%. - High stopping - Delicate taste with a slight saffron aftertaste - Colour tends towards saffron yellow - Fine foam Serving temperature 10 ° -14 ° c

Saffron in "2,50" glass for the gastronomy

Square glass with twist-off cap with guarantee seal. Ideal quantity for 50 people. It is advisable to keep it dry and cool and in the dark. net weight: 2,50 g | Doses: 50 persons

Safran und Honig "120"

Akazienhonig, italienisch, mit Zugabe von reinen Safranstigmen. Ideal in herzhaften und süßen Zubereitungen. Ausgezeichnet als Kaffeesüßstoff. Nettogewicht: 120 g

Safran und Honig "320"

Akazienhonig, italienisch, mit Zugabe von reinen Safranstigmen. Ideal in herzhaften und süßen Zubereitungen. Ausgezeichnet als Kaffeesüßstoff. Nettogewicht: 320 g